Christen Young’s recipe is simple. Take a team of talented students and a creative menu, add the freshest ingredients along with thoughtful presentation, and offer it to campus diners at a fair price. “I have really enjoyed all of the meals so
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Congratulations to our College of Health and Human Sciences faculty who have had publications in 2019. Milijana Buac, Assistant Professor, Speech-Language Pathology Gross, M. C., Lopez, E., Buac, M., & Kaushanskaya, M. (2019). Processing of code-switched sentences by bilingual children: Cognitive and
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CHHS welcomes Claire Mogren, Research Development Specialist for the College. Claire will assist CHHS faculty and staff in finding funding opportunities and preparing and submitting their applications. With Increasing external funding as part of our strategic plan, having a research development specialist
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Eric Tagliere (’91, B.S. Operations Management), senior vice president and chief technology officer for Marriott International spoke to NIU students and faculty recently during International Education Week. Tagliere spoke about education’s importance and technology’s global impact. He also toured the newly renovated
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Nick Hryhorczuk, assistant professor of hospitality and tourism management at NIU, is a frequent contributor to Wallethub.com’s Ask the Experts feature. Here is his latest on airline credit cards.
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Dale Brown Jr., ’19, served over 200 cinnamon rolls to after NIU President Dr. Lisa Freeman’s State of the University address Oct. 22. Brown received a B.S. in Hospitality and Tourism Management and a B.S. in Business Management. In addition to pursuing
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The NIU Hospitality and Tourism Management program hosted students and faculty from Capital Normal University, Beijing. While on their 10-day visit, the Chinese students visited HTM classes as well as visiting Chicago’s McCormick Place and the Marriott Marquis. The also attended the
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It took nearly a decade, but she made it: Ginny Egizio is a graduate of Northern Illinois University’s Hospitality and Tourism Management program. She earned her B.S. in May, 2018 and today she is working her dream job in events management. “I
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Kayla Halfacre, ’10, B.S. Hospitality Administration, was featured recently in Agrinews for her role in Scoops for Thanks at the Culver’s restaurant she co-owns. Read the entire article.
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Hospitality and Tourism Management students who have a GPA of 3.0 or above have guaranteed admission to NIU’s Global MBA program (as enrollment capacity permits). Qualifying students will receive a GMAT and program application waiver. For details contact Lan Li, professor and
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Alum credits NIU with hotel management success, gives back Jeff Wolff Jeff Wolff started at Marriott as a bus boy about 45 years ago while still in high school and now travels throughout the world, working with more than 5,000 hotels. A
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Ellington’s, the student-run restaurant at the Holmes Student Center will be serving three-course lunches Tuesdays and Thursdays Feb. 26 through April 23. Enjoy an exciting, fresh meal for $10 including beverages and tips. Add a class of wine for $5. Lunch is
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