Earning rave reviews from those taking part in the first cohort, the Staff Professional Development Academy is accepting applications for a new group of fellows. Employees are encouraged to learn all about the year-long career development opportunity offered through the Office of the President and
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When Shyann Beach wants a fresh and delicious meal, she doesn’t stop by the grocery or visit a local restaurant. Instead, the Director of Athletics Counseling heads straight to The Depot C-store at Holmes Student Center to pick up a Huskie Fresh meal kit. “The way
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Nancy Prange is on a mission to fight hunger and help others. After joining forces with Campus Dining Services, the director of NIU Dietetic Internship program launched an innovative new food program, Huskie Harvest, to accomplish both. “All Huskies have a right to a healthy meal,” Prange
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In the United States, 28.8 million Americans will suffer from an eating disorder at some point in their lives. Eating disorders are serious, yet treatable, mental, and physical illnesses that affect individuals of all genders, ages, races, body shapes, and weights. Eating
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When big problems seem insurmountable, young minds often bring a fresh approach to viable solutions. NIU’s inaugural Huskie Hack event proved this point when it challenged students to come up with practical plans to improve food sustainability and the future of food
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The Staff Professional Development Academy, a new program spearheaded by Chief of Staff Matt Streb, and President Staff Fellow Michaela Holtz has launched this fall with 16 participants representing a variety of university departments. The 2022-23 Staff Professional Development Academy cohort. “The
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What year did you start working at NIU? August 2018 Where is your hometown? and where do you live now? Oak Brook, Illinois. Where did you attend college and what degree(s) have you earned? Ph.D., University of Illinois at Urbana-Champaign B.S. and
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Congratulations to Professor Henna Muzaffar (School of Health Studies) and student, Ashley Werner, who presented at the prestigious International Society for Behavioral Nutrition and Physical Activity Conference in Phoenix, Arizona last week.
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The Illinois Academy of Nutrition and Dietetics named Julie Patterson, assistant professor of Nutrition and Dietetics in the School of Health Studies, as its 2022 Outstanding Dietitian of the Year award winner. Each state selects a recipient for the annual award which recognizes the commitment
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Liz Shaw, M.S. ’10, has become a national nutrition expert, spokesperson and social media influencer. Even after five years of social media success, referring to herself as an “influencer” is still difficult for Liz Shaw, ‘M.S. ’10. Yet, that is exactly what
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Assistant Professor Henna Muzaffar (far right) receives grant from the DeKalb County Community Foundation. Henna Muzaffar, assistant professor of Nutrition, Dietetics and Wellness, received a $4,510 grant from the DeKalb County Community Foundation to establish the Coordinated Approach to Child’s Health
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Dozens of people gathered in Wirtz Hall Atrium on Oct. 27 for the inaugural College of Health and Human Sciences (CHHS) Research and Scholarly Activity Showcase. With presentations about health and human science, engineering and the fine arts, the event was a
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